Magnificent Frozen Mango Margaritas
Add sugar a tablespoon at a time to taste.
Recipe Summary Magnificent Frozen Mango Margaritas
Perfect for Cinco de Mayo or for any day of the year! Garnish glass with coarse sugar or kosher salt if desired.
Ingredients | Classic Frozen Margarita Recipe1 cup ice, or as needed1 cup frozen mango chunks3 fluid ounces tequila3 fluid ounces triple sec3 fluid ounces ginger ale (such as Vernors®)3 fluid ounces simple syrup1 ½ fluid ounces lemon juiceDirectionsBlend ice, mango, tequila, triple sec, ginger ale, simple syrup, and lemon juice in a blender until smooth.If using fresh mangos, the pulp of one or two mangos should be perfect. Make sure they're very ripe. Honestly, frozen is just easier!For simple syrup: put 1 cup white sugar and 1 cup water in a small saucepan. Bring to a simmer, stirring constantly, until all of the sugar is dissolved. You should be able to tell whether it's dissolved by looking at a spoonful of the liquid. When it appears clear with no crystals, it's ready. Cool and keep in a container in the refrigerator.Info | Classic Frozen Margarita Recipeprep: 10 mins total: 10 mins Servings: 4 Yield: 4 margaritas
TAG : Magnificent Frozen Mango MargaritasWorld Cuisine Recipes, Latin American, Mexican,
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